New Seasons Market
A huge thank you to New Seasons Market for sponsoring the Blue Foods Forum
Presented by Winter Waters and the Oregon Ocean Cluster, Blue Foods Forum is a two day gathering focused on building a more resilient and transparent seafood system in Oregon by bringing together chefs, fishermen, scientists, and food system leaders. Partners like New Seasons Market play a critical role in helping bridge the gap between ocean producers and consumers, ensuring sustainably harvested seafood has a strong and values driven path to market.
A Model for Responsible Seafood in the Pacific Northwest
New Seasons Market has always been a leader in thoughtful seafood sourcing in the Pacific Northwest, prioritizing relationships with local and regional fishermen and seafood producers. If you’ve ever shopped at the New Seasons Market seafood counter, you know that traceability is key - each type of seafood is clearly labeled with its origin. By working with fisheries that meet strong environmental and labor standards, New Season Market makes sure the seafood in its stores is both great quality and responsibly caught.
We are especially excited that New Seasons Market staff and leadership, including Seafood Category Manager Daisy Berg, will be present at the Blue Foods Forum, actively participating in conversations and offering guidance for producers. Whether you’re a local fisherman, aquaculture producer, or consumer packaged goods brand, this is a great opportunity to connect directly with the team behind one of the region’s most respected seafood programs and gain insight into sourcing expectations, market opportunities, and best practices.
